Mix the spices, lemon and oil in a bowl together and brush over both sides of the pork loins.
If you have time, leave to marinate for at least 20 minutes.
Cook in the air fryer at 200°C for 10 minutes, checking on them and flipping them at 5 minutes. Depending on the style and size of your air fryer you may need to do them in batches.
The pork loins are ready when the internal temperature reads at least 75°C or 85°C for well done.