Air Fryer French Toast
French toast is a tasty breakfast treat, and it's quick and easy to make in an air fryer!
Servings: 4
Calories: 168kcal
Ingredients
- 4 slices medium thickness bread
- 2 eggs
- 80 ml milk
- 40 ml double cream optinal
- 1 tsp cinnamon
- 1 tsp vanilla extract
- Optional toppings berries, icing sugar, maple syrup
Instructions
- Slice the bread into halves, quarters or lengthwise into 'soldiers' and lay flat in a shallow dish (you may need to do this in batches).
- Whisk the eggs with the milk, cream (if using), cinnamon and vanilla extract.
- Pour the egg mixture over the bread and leave to soak for a few minutes, turning it over halfway.
- While the bread is soaking, preheat the air fryer to 180°C/350°F
- Carefully transfer the soaked bread to the air fryer basket and air fry for 8 to 10 minutes, turning halfway.
- If at the end of the air frying time the bread is not crisp enough, turn the temperature up to 200°C/400°F and air fry for a further 1 minute on each side.
- Serve as it is or with some fresh berries, bananas, maple syrup or a sprinkling of icing sugar.
Nutrition
Serving: 1 | Calories: 168kcal | Carbohydrates: 17g | Protein: 7g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Cholesterol: 106mg | Sodium: 200mg | Fiber: 1g | Sugar: 3g
