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Air Fryer Halloumi
In less than ten minutes, you can enjoy perfectly air-fried halloumi that’s ready to be added to any dish or enjoyed on its own.
Prep Time
2
minutes
mins
Cook Time
8
minutes
mins
Total Time
8
minutes
mins
Course:
Air Fryer Recipes
Keyword:
air fryer halloumi
Servings:
8
slices
Calories:
100
kcal
Author:
Liana Green
Ingredients
225
g
halloumi
1
tbsp
olive oil
1/2
tsp
dried thyme
optional
Instructions
Preheat the air fryer to 200°C (390°F).
Slice halloumi and brush with oil on both sides. Sprinkle with seasoning if using.
Transfer halloumi slices to the air fryer basket and air fry for 8 to 10 minutes, turning over halfway.
The halloumi is ready when it has softened and is beginning to turn brown around the edges.
Nutrition
Serving:
1
|
Calories:
100
kcal
|
Carbohydrates:
1
g
|
Protein:
6
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
22
mg
|
Sodium:
176
mg