Air Fryer Roasted Peppers
Roasted peppers in an air fryer are quick to prepare and are cooked in around 12 minutes. They make the perfect side dish or snack.
Servings: 4 Servings
Calories: 54kcal
Ingredients
- 3 sweet bell peppers any colour
- 1 tbsp olive oil
- 1/2 teaspoon of sea salt
Instructions
- Wash, dry and chop the peppers into bite-sized pieces (or alternatively halve or quarter them).
- Spray or drizzle with oil and season with sea salt or your seasoning of choice.
- Transfer the peppers to the air fryer basket.
- Set the air fryer off at 200°C and cook for 10 to 12 minutes. Depending on the size of the pepper slices, they may cook slower or faster. Check on them frequently and shake the basket when you do. The peppers are ready when they are softened and starting to brown.
Nutrition
Serving: 1 | Calories: 54kcal | Carbohydrates: 6g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Sodium: 266mg | Fiber: 1g | Sugar: 2g
