Air Fryer Steak
Making steak in an air fryer is the perfect way to enjoy this delicious cut of meat.
Servings: 1
Calories: 331kcal
Ingredients
- Sirloin steak or your favourite cut of steak
- Oil optional
- Seasoning
Instructions
- Take the steak out of the fridge and leave it out for at least 30 minutes so that it can get to room temperature.
- Preheat the air fryer to 200C.
- Optionally rub some oil on both sides of the steak and season according to taste.
- Place in the air fryer - either on a trivet or directly on the base of the air fryer basket.
- Set the air fryer timer to your desired time, depending on how well you want it cooked.
- Turn the steak over half way through.
- At the end of the cooking time check the steak is cooked to your liking and remove it from the air fryer and leave it to rest for at least 5 minutes.
Nutrition
Serving: 1 | Calories: 331kcal | Protein: 23g | Fat: 26g | Saturated Fat: 6g | Polyunsaturated Fat: 18g | Cholesterol: 78mg | Sodium: 428mg
