Slow Cooker Chicken Chasseur
Slow cooker chicken chasseur is a simple to make recipe containing mushrooms, garlic, white wine, and tomatoes. Serve with rice or mashed potato to soak up the delicious flavours.
Servings: 4
Calories: 589kcal
Ingredients
- 4-8 boneless chicken thighs or breast
- 1 onion chopped
- 2 garlic cloves crushed
- 200 g baby chestnut or button mushrooms halved
- 4 carrots sliced
- 150 ml dry white wine optional
- 1 tbsp tomato purée
- 400 g chopped tomatoes
- ½ tsp dried thyme or 2 fresh thyme sprigs
- 1 bay leaf
- 200 ml hot chicken stock
Instructions
- Add chopped tomatoes, hot stock, dry white wine (if using) and tomato puree to slow cooker and stir together.
- Add in the onion, garlic, carrots, mushrooms and herbs and stir.
- Place chicken in the slow cooker and gently mix it in so it is covered in the sauce.
- Cook on low for 6-8 hours (thighs) 4 hours for breast.
Notes
If the sauce is too thin, stir in a cornflour paste (1 tsp cornflour mixed with 2 tbsp water) or leave the lid off for the last 30 minutes of cooking time.
Nutrition
Serving: 1 | Calories: 589kcal | Carbohydrates: 41g | Protein: 59g | Fat: 19g | Saturated Fat: 6g | Polyunsaturated Fat: 13g | Cholesterol: 275mg | Sodium: 506mg | Fiber: 6g | Sugar: 12g
