Slow Cooker Pork Steaks In Maple Syrup
Pork steaks are the ideal cut of meat to cook in a slow cooker. When cooked on low and for a long length of time, the tough parts of the pork steak are broken down, making it really soft and tender.
Servings: 4 people
Calories:
Ingredients
- 4 to 6 pork shoulder steaks
- 1 tbsp soy sauce
- 2 tbsp maple syrup
- 3 tbsp tomato ketchup
- 2 cloves garlic
- 1 red onion
Instructions
- Mix the 1 tbsp soy sauce, 2 tbsp maple syrup and 3 tbsp tomato ketchup in a jug.
- Add some salt to the pork steaks and lay them in the slow cooker.
- Sprinkle the chopped onions and crushed garlic over them, then pour the sauce over the top and gently stir everything around so that the steaks are covered.
- Place the lid on the slow cooker and set off on low for 6 to 8 hours.
- Serve with your favourite sides, we enjoy ours with some mashed potatoes and green vegetables.
