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Stir fries are brilliant when you want a homemade dinner without spending all evening in the kitchen. A hot pan, a handful of vegetables and a simple sauce can turn chicken, beef or tofu into a meal in minutes.

Here you’ll find stir fry recipes for busy weeknights, from sticky chicken noodles to colourful vegetable packed dinners.

Serve them with rice or noodles, and swap in the vegetables you already have in the fridge. Most of the prep happens before the pan goes on, so once you start cooking, dinner comes together quickly.

If you enjoy Chinese takeaway-style salt and pepper dishes, this salt and pepper chicken stir fry is an easy one to make at home. Pieces of chicken are lightly coated in cornflour and seasoning, then cooked until golden before being tossed with peppers, onion, garlic, chilli and spring onions. There is no heavy sauce in …

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Sticky honey garlic chicken noodles make a lovely midweek dinner when you want something that feels a little like a takeaway but doesn’t take long to cook. Bite-sized pieces of chicken are lightly coated in cornflour and fried until golden, then tossed with egg noodles, crunchy sugar snap peas and a glossy honey and garlic …

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Cashew chicken stir fry is a quick and colourful dinner that’s packed with flavour and texture. Tender pieces of chicken, crisp vegetables, and buttery cashews are coated in a savoury-sweet sauce, all ready in just 20 minutes. It’s one of those meals that’s perfect for a weeknight when you want something fresh and satisfying. This …

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