I try to keep most of my soup maker recipes as simple as possible – the fewer ingredients and preparation, the better.
This celery soup is one of those recipes – a little bit of chopping, throwing it all in the soup maker, and 30 minutes later, you’ve got a delicious and nutritious soup!

I’ll be honest with you; I’m really not a fan of celery (sorry, celery). I really want to like it, but it’s one of those foods that just doesn’t get on with my taste buds. Although I do include it in some soups, it’s not usually the main ingredient.

So, I was all prepared with my chilli flakes on hand to sprinkle over the soup, to disguise all taste of celery – but here I am, already on my second bowl, without a chilli flake dispensed!
Oh, soup maker, you do have magical powers 😉
How To Make Celery Soup In A Soup Maker
For this celery soup, I wanted it simple yet thick/creamy in texture. When I want to thicken up a soup, I usually add chopped potato, but you can also use cream (just stir it in at the end).

The only ingredients in this celery soup are;
- 400g celery, chopped
- 200g potatoes, chopped
- Three cloves garlic, crushed
- 800ml chicken stock (or you can use vegetable stock).
I didn’t bother with any sautéeing; it just all went in the soup maker. I gave it a quick stir and then set it off on smooth.

If you enjoyed this soup, head over to my Soup Maker Recipes page on Facebook, where I share more recipes.

If necessary, add some extra seasoning and some croutons.
As always, if you have any questions or comments, please let me know below.
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Celery Soup
Celery soup is so low in calories you can go for double helpings! This celery soup is simple with very few ingredients.
Ingredients
- 400g celery, chopped
- 200g potatoes, chopped
- 3 cloves garlic, crushed
- 800ml vegetable stock
Instructions
- Add all the ingredients to the soup maker and set off on smooth. Make sure you are within the MIN and MAX lines of your soup maker.
- There are no more instructions - it's that easy!
Notes
If you want to make the celery soup even thicker or creamier you can add more potatoes, or stir in some cream, milk or cheese at the end.
If you make this recipe please let me know in the comments how you liked it!
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 79Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 660mgCarbohydrates: 17gFiber: 3gSugar: 4gProtein: 3g
Chrissie Burton
Thursday 3rd of August 2023
Hi, I bought Ninja soup maker at the weekend through your link and made the curried carrot soup. It was amazing! One small the two teaspoons of curry powder was too much for me. Next time I’ll try one.
Today I’m trying celery soup. My husband loves celery with salad but it’s not for me. There’s always so much celery left over and so today we’ll see if I’m a convert to celery soup.
It is so easy in the soup maker and such a simple idea. Your receipts are great. I use them for the air fryer too. I think I’m becoming a gadget freak.
Keep up the good work. 😄😄
Celia
Friday 24th of February 2023
Have gone through all your carrot soups in your 100 soup book, now I shall turn to celery soup as I ordered a bag by mistake should have been leeks. Never mind with all these fantastic write ups, it must be good. So here I go a chopping...
Thank for all your gorgeous recipes Liana
Fallon
Tuesday 27th of September 2022
Hi, thanks for the recipe! If using half & half, how much do you recommend adding? Thank you for your help!
Brian
Wednesday 20th of October 2021
Great recipe Liana. I used it in my Morphy Richards Soup maker. Perfect!! Added a few crumbs of Saint Agur Blue Cheese in the bowl before serving. Magic....
Liana Green
Saturday 13th of November 2021
Yum, that sounds delicious Brian!
Caroline Hilton
Saturday 11th of September 2021
Like you I’m not a fan of celery but I love celery soup. The only thing I do differently is add a chopped onion instead of garlic. Perfect with some chunky bread to mop it up with