Profiteroles are perfect bite sized desserts that look and taste amazing! Serve them at any dinner party, gathering or just because you love profiteroles! The choux pastry makes profiteroles light and airy, combined with the cream and chocolate – I challenge you to resist not eating the whole bowl of this French dessert! How To …
Baking Recipes
Mincemeat flapjacks are the perfect treat to make at Christmas time. With minimal ingredients, it’s a quick and easy to make recipe. How To Make Mincemeat Flapjacks Flapjacks are a firm favourite on my blog – my flapjack recipe has been one of the most visited and commented on. So, with this in mind, and …
Christmas Tree Biscuits are a fun baking activity to do throughout December, and in particular, with the kids on Christmas Eve! You can take any cookie recipe, whether it’s shortbread or ginger biscuits, and use it to decorate your Christmas tree. Enjoy them before bed on Christmas Eve, or save them for the big day. …
Mincemeat cupcakes are the perfect combination of mince pies and cupcakes. If you are looking for a Christmas cupcake recipe that is quick and easy to make, this is ideal. Making Mincemeat Cupcakes The ingredients that you need for this recipe are exactly the same as for my basic cupcake recipe, plus a jar of …
Panettone is a Christmas bread that can often be found down the festive aisles of most supermarkets. The sweet Italian bread (or is it a small cake?) may look like a more lengthy recipe to make, but the results are well worth the effort! And actually, it’s a really fun recipe to make at this …
Focaccia is an Italian bread that is simply delicious. It is great with many Italian dishes, or even on its own. I think it’s a nicer version of garlic bread, but with a more delicate flavour and softer texture. As far as bread goes, it is very simple to make, with minimal kneading needed (see …