Air fryer chicken breast is a go-to easy dinner – and this piri piri version is full of bold, spicy flavour with minimal effort. It’s ideal for busy weeknights, and works just as well in wraps, rice bowls, or couscous salads (like my Piri Piri Chicken Couscous Salad!). You can use a pre-made piri piri …
Air Fryer Recipes
My air fryer has proven to be a very versatile addition to my kitchen – I am amazed by how many different foods I can make in it. I hope you enjoy my collection of air fryer recipes – please comment with any questions and let me know how you get on!
Cooking lamb steaks in the air fryer is quick, easy, and results in beautifully juicy meat with a flavour-packed outside. In this recipe, I’ve used a simple garlic and rosemary marinade to bring out the natural richness of the lamb. It’s perfect for a weeknight dinner or a laid-back weekend lunch, these air fryer lamb …
This quick and easy Moroccan-style chicken breast is full of warming spices and cooks beautifully in the air fryer. Whether you’re using a ready-made Ras El Hanout spice mix or mixing your own, you’ll get juicy, flavourful chicken in under 20 minutes — perfect for salads, wraps, or grain bowls. No preheating, minimal prep, and …
If you’re a halloumi fan (like me!), you’re going to love this quick and easy air fryer recipe. These honey, lemon, and thyme halloumi bites are golden on the outside, soft in the middle, and drizzled with a tangy-sweet glaze that takes them to the next level. It’s the perfect dish to make when you …
If you love your burgers with a bit of a kick, this one’s for you. These Chilli Beef Burgers are juicy, full of flavour, and super easy to make — whether you’re cooking them on the BBQ, under the grill, in the air fryer, or using your Ninja Woodfire (like I am). They’ve got just …
If you love a crunchy snack these air fryer vegetable crisps are ideal. They’re crisp, colourful, and so easy to make with just a handful of ingredients. Plus, you can customise them with your favourite veggies and seasonings — it’s a great way to use up odds and ends in the fridge. I used parsnips, …